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Step-by-Step Guide to Make Homemade Cinnamon mandazi

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Cinnamon mandazi

Before you jump to Cinnamon mandazi recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. The cooking area is a good starting point saving energy by going a lot more green.

While it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and perhaps this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or steam vegetables faster than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is specifically efficient when it's full before a cycle is going. Save even more money by air drying or cool drying your dishes rather than heat drying them.

The kitchen by itself provides you with many small means by which energy and money can be saved. Efficient living is something we can all accomplish, without difficulty. Mostly, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let's go back to cinnamon mandazi recipe. To make cinnamon mandazi you only need 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Cinnamon mandazi:

  1. You need 2 of eggs.
  2. Use 1 kg of wheat flour.
  3. Use 1 tbs of baking powder,sugar, cinnamon powder.

Steps to make Cinnamon mandazi:

  1. Mix the dry ingredients,then add the eggs and mix.Add water and a little oil in bits to make your dough soft.
  2. Leave your dough to rest for at least 15 mins then you are good to go.

It is one of the principal desserts in the cuisine of Africans who inhabit the Great Lakes located in Kenya of east Africa. Soft Mini Mandzi - East African Doughnuts made with grated coconut, spiced with cardamon, nutmeg and fried to perfection. These simple donuts from East Africa, known as mandazi, have a hint of cardamom and can be served as a sweet treat or alongside curry. I made the Mandazis on this recipe. You can use anything you want - cinnamon, ginger, cardamom etc.

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