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Before you jump to Wheat Flour Jaggery Fingers recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. While we're constantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can change their eating habits for the better by implementing some modest changes.
The first change you need to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your preferred cereal? One healthy substitute that can give you a good start to your day is oatmeal. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
To sum up, it is not hard to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let's go back to wheat flour jaggery fingers recipe. To make wheat flour jaggery fingers you only need 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Wheat Flour Jaggery Fingers:
- Get 1 cup of wheat flour.
- Provide 2 tsp of ghee.
- Provide 5 tsp of grated jaggery.
- Take 4 tsp of water.
- Provide 1 tsp of dessicated coconut.
- You need 1 of crushed cardamom.
- Get as required of Oil for frying.
Instructions to make Wheat Flour Jaggery Fingers:
- In a bowl take wheat flour, ghee and desiccated coconut and crushed cardamom and mix it well till the flour mixture binds..
- Now divide flour mixture in equal parts of balls and give a finger shape to all the parted balls..
- Deep fry all the fingers on low flame till it turns golden brown..
- Wheat flour fingers is ready..
Add that as well to the sieve. Godhuma Kudumulu Recipe - Wheat Flour Jaggery Kudumulu - Vinayaka Chavithi Naivedyam RecipesBlend with Spices. Eggless Whole wheat jaggery cake - no fuss, egg-less cake recipe with whole wheat flour, jaggery, and nuts. Measure and Sieve the whole wheat flour and mix well with baking soda & baking powder. Atta Ladoo/wheat flour laddu needs very less ingredients which are available at home.
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